DINNER MENU (450 ++ / pax)

Appetizer

DUET LAWAR & SATAY

A perfect combination of Lawar, a traditional Balinese mix of vegetables with chicken, coconut, and spices, served with Satay
Lilit, minced fish wrapped on bamboo sticks and grilled to perfection, Paired with spicy sambal matah

SOUP

KUAH BALUNG NANGKA

A flavorful Balinese soup made with pork ribs and young jackfruit in a rich, spiced broth. It’s a comforting dish with a perfect
blend of savory and fresh flavors.

MAIN COURSE

AYAM BETUTU

A slow-cooked Balinese spiced chicken, marinated Balinese paste, The chicken is wrapped in banana leaves and roasted to
perfection, served with steamed rice, Plecing (Balinese vegetable salad with sambal)

DESSERT

DADAR GULUNG

Balinese green pandan crepes filled with sweet grated coconut and palm sugar, Served with coconut milk and garnished with
tropical fruits like mango and dragon fruit.

1 GLASS OF

BEREM COCKTAIL

A refreshing blend of traditional Balinese rice wine, and perfect for a romantic evening